K&K Farm

A collaborative agricultural venture between Kohara and Kadokura Farms, both with generations of expertise in growing komatsuna (Japanese mustard spinach) in Edogawa City. In 2017, they began a partial business integration before officially launching K&K Farm as a joint operation in 2020. With a combined cultivation area of approximately 0.5 hectares, they specialize in contract farming for Tokyo’s school lunches and premium supermarkets. Their exceptional agricultural practices have earned prestigious accolades, including the Minister of Agriculture, Forestry and Fisheries Award, recognition as Tokyo’s representative for the Japan Agriculture Award, the Tokyo Governor’s Award, the NHK Director’s Award, and the Central Union of Agricultural Cooperatives President’s Award. In 2025, they proudly received the Special Award in the Group Organizations Category of the Japan Agriculture Award as the Tokyo.